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1. Victorinox Fibrox Pro Chef’s Knife, 8-Inch
- An all-purpose chef’s knife provides ultimate control to mince your way through any culinary challenge.
- Contemporary, textured handle with a non-slip grip — even when wet. The handle is ergonomically designed to help minimize tension at the wrist and provides a much more comfortable grip.
- Hygienic, dishwasher safe, slip-resistant and NSF approved. These exceptional knives are weighted and balanced for easy handling.
- Multipurpose chef’s knife designed for chopping, mincing, slicing, and dicing with razor sharp, laser-tested, tapered knife edge is ground to form an exacting angle, to hold a sharp edge longer and ensure maximum cutting performance and durability
- Ergonomically designed, non-slip Fibrox Pro handle provides a sure grip and easy handling even when wet, making each knife safer and more efficient
- “Highly Recommended” for over 20 years by a leading gourmet consumer magazine that features unbiased ratings and reviews of cookware and kitchen equipment
- Expertly crafted in Switzerland since 1884; designed for professionals who use knives all day, every day; lifetime warranty against defects in material and workmanship
- Swiss item #: 5.2063.20 is imprinted on the blade. This is the same exact knife as 40520, 47520, 45520, and 47520.US2. The only difference is how the knife is packaged.
2. The Complete Mediterranean Cookbook: 500 Vibrant, Kitchen-Tested Recipes for Living and Eating Well Every Day (The Complete ATK Cookbook Series)
3. Chef Knife – PAUDIN N1 8 inch Kitchen Knife, German High Carbon Stainless Steel Sharp Knife, Professional Meat Knife with Ergonomic Handle and Gift Box for Family & Restaurant
- 【Professional Chef’s Knife】: This kitchen knife is suitable for cutting bread, vegetables, fillets or meats. This sharp knife is also suitable for home and professional use. Cutting like a master chef will bring you more joy in the kitchen!
- 【Multi-Functional Chef Knife】: This 8 inch chef knife can easily handle your daily kitchen tasks of chopping, slicing, mincing and dicing fruits, vegetables and several meat varieties including fish, chicken and beef. It truly is the all-around cooking knife!
- 【Ultra Sharp Knife】: Sharpness is the most important feature for a meat knife and we reached the great results in providing the best sharpness of our knives on the market. The thickness of this kitchen knife is 2mm, which is ideal to do the job, and do the job well. Hand polished by craftsman with decades of experience to ensure long-lasting sharpness.
- 【Ergonomically Wood Handle】: The blade of this chef knife is integrated with a soft and comfortable handle, creating the perfect grip. The ergonomic shape enables the right balance between the handle and the thin blade, ensuring ease of movement.
- 【Best Design】: The special waved pattern blade is particularly and strikingly (5Cr15Mov stainless steel kitchen knives, not real Damascus). We offer 100% SATISFACTION OR MONEY BACK policy. PAUDIN knife provides a lifetime against defects in material and workmanship.
4. The America’s Test Kitchen Cooking School Cookbook: Everything You Need to Know to Become a Great Cook
5. The Zwilling J. A. Henckels Complete Book of Knife Skills: The Essential Guide to Use, Techniques and Care
- Used Book in Good Condition
6. Chef’sChoice 463 Pronto Diamond Hone 15 Degree Santoku Knives Extremely Fast Sharpening, 2-Stage, Black
- Extremely fast! It’s the fastest manual Santoku and 15 Degree style knife sharpener available
- Creates an ultra-sharp 15 Degree edge
- 2-Stages, sharpening and honing/polishing, for an arch-shaped edge that is stronger and more durable
- Uses 100% diamond abrasives in stages 1 and 2
- CrissCross technology for an extremely sharp edge with lots of “bite”
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8. ZWILLING Classic 8-inch Professional Chef Knife, Kitchen Knife, German Knife, Black
- QUALITY MANUFACTURING: Fabricated from high quality German stainless steel. Handle length – 4.72 inch. Product assembled in Spain. Blade sourced from Germany
- VERY DURABLE: Fully forged construction offers durability and a seamless transition from blade to handle
- PRECISE CUTTING: Professional, satin finished blade boasts Precision cutting and is finely honed for long lasting sharpness
- BALANCED BLADE: Ergonomic, traditional triple rivet handle gives balance and comfort
- MULTIPURPOSE KNIFE: Large sized 8-inch multipurpose chef’s knife for chopping, mincing, slicing and dicing.
- PROTECTIVE BOLSTER: Full bolster provides weight and ensures safety
- Handwash with mild cleanser; lifetime warranty
- Large sized 8 inch multipurpose chef’s knife for chopping, mincing, slicing and dicing. Product assembled in Spain. Blade sourced from Germany
- Made of stain resistant carbon steel that’s hot drop forged for durability
- Triple riveted handle surrounds a full tang
- Full bolster provides weight and ensures safety
- Handwash with mild cleanser; lifetime warranty
9. Victorinox 6 Inch Fibrox Pro Chef’s Knife
- FOR HOME CHEFS & PROFESSIONALS. This Fibrox Pro Chef’s Knife has been the top choice of both home chefs and professionals alike. Expertly crafted with a tapered stainless steel edge that cuts with ease and efficiency.
- FIT FOR ALL TASKS. Designed to handle both small and large kitchen tasks with durability. This knife’s razor sharp and laser-tested blade can make precise cuts yet is wide enough to handle larger tasks, such as skinning a pineapple.
- EASY HANDLING. Each knife features an ergonomic handle made from thermoplastic elastomer (TPE) for a non-slip grip — even when wet. This exceptional knife is weighted and balanced for easy handling.
- KNIFE DIMENSIONS. Blade made out of stainless steel material — 6 inches in length. Made with dishwasher safe materials for an easy clean.
- TRUSTED SWISS QUALITY. Expertly crafted in Switzerland in 1884, Victorinox provides a lifetime guarantee against defects in material and workmanship. Making a lifetime commitment has never been so easy.
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